Timber Hill Wine Descriptions
White Wines
Frontenac Gris– A dry white wine with a perfect balance of citrus and tropical fruits. The natural sugars from the grape make it the ideal crisp wine to pair with a spinach salad or chicken entrée.
Traminette– An off-dry white wine with an elegant floral aroma and a spicy finish. Pairs well with spicy foods or Asian cuisine.
La Crescent– A light dry white wine with crisp acidity rounded by apricot and tropical fruit aromas. Try with a robust salad or spicy dish.
Seyval Blanc- A Crisp semi-sweet white wine with aromas of grapefruit, green apple, and melon. The light sweetness of this wine makes it perfect for sipping outside in the sun.
Widow’s Weekend– The perfect blend of floral and fruit. This elegant semi-sweet white wine is best consumed young.
Edelweiss– a golden yellow wine with zesty aromas of honey, peach and pear.
Muscat– This light colored and distinctly recognized sweet white wine has hints of citrus, rose, and peach. Pairs well with a light, fruity salad or dessert.
Margarita Monday– Take life with a grain of salt, a wedge of lime, and a ‘winerita’ poured over ice or blended.
Fruit Wines
Cranberry– This wine started out in a bog in Wisconsin’s Cranberry Country. Like a fresh picked cranberry, it is sweet and tart. Perfect for a holiday meal pairing or to mix into a summer sangria.
Rhubarb– Our rhubarb wine will remind you of a sweet rhubarb pie, with a hint of tartness that makes rhubarb so unique.
Raspberry Rosé– This wonderful wine is like biting into a big, fresh, juicy red raspberry. Pairs wonderfully with chocolate and cheesecake.
Jalapeño- A wine for the bold and the brave. Sip by itself if you dare or blend with Margaritas, Bloody Mary’s and more.
Sweet Reds
Throwback Thursday– A sweet red wine that will take you back to a simpler time when recess was your main priority.
Sassy Saturday Sangria– A sweet red wine with twist of peach, lemon and berries is perfect for sipping on the patio all day Saturday.
Crazy Crancord– The perfect blend of two of our most popular wines! The sweetness from the grapes balances the tartness from cranberries just right to make this crazy blend so delicious.
Finally Friday Fiery Red– A sweet red wine with an extra flare- Wisconsin Brandy! Notes of oak, cherry and red berries will warm you up all winter long.
Dry Reds
Darling Doe DeChaunac – A beautiful dry red with notes of tart cherry that make it easy for sipping
WI Frontenac– A Soft and delightful semi-dry red wine with a beautiful garnet color. This wine has aromas of cherry, blackberry, and plum. The hint of sweetness makes this wine perfect for all.
St. Croix- A dry and robust red wine with a smoky aroma and red currant flavor. The soft tannins in the wine create a well- rounded finish
2016 Petite Pearl– From the heart of Wisconsin, this smooth and well-rounded red pairs well with pot roast, steak and hearty dinners. Petite Pearl has a hint of currant and a bold finish to it.
2017 Petite Pearl– A new vintage of our popular Petite Pearl with a hint of honey but still a bold finish!
Marquette– A small batch of wine from some of the oldest Marquette vines in the state of Wisconsin
14 Pointer– We took our popular red blend Antler Shed Red and aged it in whiskey oak barrels. Once aged the aroma of the wine transformed into an entirely new wine. With a nice, smooth finish this wine is extra fine.
5th Anniversary Reserve Red– A wine that evokes excitement from its rich flavor that comes from high spices and tannins. This wine is aged in an oak barrel that gives it distinct characteristics.
Blush Wines
Marquette Rosé– A lighter, crisp version of the award-winning Marquette. Freshly pressed to preserve the fruit and spice combination from the vine to make the ideal rosé. Pair with poultry, seafood, and spicy dishes.
Delaware- A refreshing, semi-sweet blush wine. Hints of candied apples and strawberries balance well with the grapey characteristics.
Tuesday Boozeday Blush– Why limit Boozeday to Tuesday? You can drink this sweet blush any day of the week.
Sparkling Wines
SundayFunday Sparkling– A sweet and bubbly white wine that makes the perfect base for a Sunday Brunch mimosa.